Smoked Elk Jerky

$18.00 – $62.00 — available on subscription

Category: Elk Jerky

Description
Additional information

One of the top sellers up in here in the mountains! Also featured in Men’s Journal July 2007. A tenderloin cut of elk, smoked. The ingredients are elk, brown sugar, sugar, salt and garlic. This is the Gourmet! This one does require refrigeration. 3oz & 16oz package. Save $10 on the 16oz package!

Ingredients:

Elk, seasoning (brown sugar, salt, sugar, spices, onion, garlic), water, vegetable dry powder (celery juice, sea salt, raw sugar, spices), lactic acid starter culture.

Weight	1 oz
Dimensions	N/A
Size	16 oz, 3 oz, 8 oz
Flavor	Smoky
Texture	Tender
Animal	Elk
Cut of Meat	Tenderloin
Preparation	Hickory Smoked
Gluten Free	Yes
Low Sugar	Yes
Low Sodium	No

Love It!

Tender and delicious, I'm hooked!

Best in the West

Haven't heard back from New Hampshire yet, but the word is yum!

Delicious and nutritious

Jerky as fine cuisine? Try this elk.

Love the smoked elk jerky! YUM

Awesome Delicious Artisanal Quality Jerky

I am a backcountry bowhunter and butcher and cut and smoke by hand my own wild game into jerky. It is a very laborious and time consuming process. Climax jerky’s smoked elk is undoubtedly the best jerky you can purchase, equal to what takes me an incredible amount of work and man hours to produce.
If you are used to chemical and preservative laden jerky bought at a mini mart or grocery store your taste buds are in for a wonderful treat. Comparing Climax Jerky Smoked Elk jerky to commonly available jerky is like comparing a fast food burger to a fine steak at a first class restaurant.
It is made from a premium cut of elk then marinated and smoked to perfection, having the perfect blend of chewiness on the outside and tenderness on the inside. Absolutely the finest out there for those who demand the best.

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